Capitale Pizzaria
Welcome to Capitale:

A World of Flavors in Every Bite

We invite you to embark on a global culinary journey with us and discover the world through our innovative and delicious pizzas.
Discover More Menu
Welcome to Capitale:

A World of Flavors in Every Bite

We invite you to embark on a global culinary journey with us and discover the world through our innovative and delicious pizzas.
Discover More Menu

Explore The History Of the Capitale.

At Capitale, we believe that pizza is more than just food—it's an experience, a journey that brings people together and transports them to different parts of the world with every bite.

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Passionate Roots and Global Inspirations

Hand-Selected Ingredients

A Global Culinary Journey

Capitale Pizzeria

Hand-

A World of Flavors in Every Bite

Neapolitan Inspiration, Influences from Around the World

Embark on a culinary journey with pizzas built on influences from cities around the world. From the classic flavors of Naples to the innovative toppings of Tokyo, explore the world’s most delicious pizza bites all in one place.

Ankara

The Ankara pizza is a flavorful nod to the rich history and culinary traditions of the Turkish city. It features an Italian Stracciatella cheese base, layered with Mozzarella Fior di Latte and gorgonzola dolce cheese. The pizza is elegantly finished with sweet fig jam, fresh arugula, and the savory touch of Italian prosciutto San Danielle DOC. The star ingredients, fig jam and Italian prosciutto, create a harmonious blend of sweet and savory, reflecting the depth of Ankara’s culinary heritage.

Capri

The Capri pizza is a vibrant tribute to the sun-soaked island of Capri, capturing its fresh and bold flavors. Starting with a tomato sauce base and whole milk mozzarella, it’s finished with juicy slices of fresh tomatoes, aromatic basil leaves, and creamy slices of buffalo mozzarella. A drizzle of black olive tapenade adds a touch of Mediterranean flair, while extra virgin olive oil and dried oregano bring a taste of Capri’s coastal breezes to each bite.

Madrid

The Madrid pizza is a bold reinvention of the classic Spanish Tortilla, featuring a vibrant red bell peppers and cherry tomatoes sauce base, topped with creamy whole milk mozzarella. The star of the pizza is the thinly sliced potatoes, complemented by crispy Italian smoked pancetta and shaved Grana Padano DOC cheese. Finished with fresh rosemary and a drizzle of extra virgin olive oil, this pizza brings the flavors of Madrid to your plate.

São Paulo

The São Paulo pizza is a celebration of the city’s deep Italian roots, which have shaped its vibrant culinary landscape. With a tomato sauce base, whole milk mozzarella, and thinly sliced tomatoes, this pizza reflects the simplicity and richness of Italian tradition. Finished with shaved Grana Padano DOC cheese, golden-fried garlic, fresh oregano, and extra virgin olive oil, it embodies the harmonious blend of ingredients that pay homage to São Paulo’s status as the home of the largest Italian community outside Italy around the world.
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What people are saying about us

Having lived in Europe for over a decade, finally REAL Italian pizza in the heart of Capitol Hill. I find the prices beyond reasonable for what you get. The salads and entrees are outstanding. The pizzas are to die for. And the desserts - yum, simply yum!! I went with a group of collages - we couldn’t have found a better place to relax and celebrate the closing of a busy work week. High ceilings, great atmosphere, friendly staff. Must try in Capitol Hill!
Antonio GP

This place is AMAZING! I got the Napoli pizza and unlike most pizza this left me feeling refreshed and ready for dessert. I recommend the Banana Brûlée. I will definitely be back!
Reed

The menu was amazing! We had the bruschetta trio — it was so different and each one was delicious. There were tons of original pizzas. Ours was so tasty and I want to go back to try some other ones. The staff was lovely. I’d highly recommend.
Debra Orringer

Best new pizza spot in town! From the ambience to the amazing thin-crust Italian pizza style with so many creative flavors and high-quality ingredients, it was hard to select my favorite one.
Juliana Dalben

Very delicious crust. The pizzas are made with high quality ingredients. The Cosenza pizza was especially tasty.
Matthew Jackson

Local Guide

The best pizza I’ve ever had in Seattle!
Mariângela Miguel

Great vibes and yummy pizza. Hopefully online ordering will be available soon, but the atmosphere is worth going in person for. Lots of vegetarian options.
Linda S

Our party ordered four different pizzas and focaccia. Delicious, and plenty leftover for another full meal.
Angela Jones

Local Guide

Super delicious pizza!! Just like the pizza in Italy.
Alyssa and Nate

I think my friends and I crashed a private event that was happening, but the staff and owners were very accommodating and let us grab a table. The vibe was amazing, everyone was there to enjoy food and each other. The pizza was fantastic. The cannolis were really good. Had tons of vegetarian options and a decent wine list. I enjoyed being able to see my pizza being made in the pizza oven and hand tossed. Would recommend stopping by.
Sarah Mena

Local Guide

Highly recommend this new spot! Usually pizza leaves me feeling bloated , but this pizza was so refreshing, it left me ready to take a nice evening walk! Also got the banana brulee. Great service, nice atmosphere..will be telling all my friends about this spot. Can't wait to come back!
Alex

Local Guide

Where would you like to go?

a new Place! Flavor!

Capri
Tomato sauce base, whole milk mozzarella. Finished with sliced fresh tomatoes, basil leaves, sliced buffalo mozzarella, black olives tapenade, extra virgin olive oil and dry oregano
Lisboa
Tomato sauce base, whole milk mozzarella, lean ham, boiled eggs, sliced red onions, and black olives. Finished with olive oil and dry oregano
Madrid
Red bell pepper and cherry tomato sauce base, whole milk mozzarella, crispy-baked Italian smoked pancetta, red onions, topped with thinly sliced ​​potatoes, and shaved Italian Grana Padano DOC cheese. Finished with fresh rosemary, and extra virgen olive oil
Napoli
Tomato sauce base, strips of mozzarella Fior di Latte, and basil leaves. Finished with extra virgin olive oil and dry oregano
Seattle
Tomato sauce base, mozzarella Fior di Latte, and confit cherry tomatoes. Finished with arugula, smoked salmon strips and extra virgin olive oil
São Paulo
Tomato sauce base, whole milk mozzarella, and thinly sliced tomatoes. Finished with shaved Grana Padano DOC cheese, golden-fried garlic, fresh oregano, and extra virgin olive oil
Paris
Italian Stracciatella cheese base, French mushrooms, Italian prosciutto San Danielle DOC, goat cheese. Finished with arugula, spicy honey, and extra virgin olive oil
California
Red bell pepper and cherry tomato sauce base, buffalo mozzarella, roasted Italian artichoke hearts, and French mushrooms. Finished with sprinkled green onions
Tokio
Garlic butter base, mix of mushrooms, Italian dry porcini, fresh rosemary, and shaved Italian Grana Padano DOC cheese. Finished with truffle oil
Bologna
Tomato sauce base, mozzarella Fior di Latte, and basil leaves. Finished with sliced Italian mortadella, a whole 4-oz burrata in the center, shredded pistacchio, lemon zest and extra virgin olive oil